Light Dry Malt Extract – Adds extra body and richness. Useful when brewing lighter beers such as lagers and pilsners.

Typical analyses:
Color (EBC Units) 7 – 12
Bitterness (EBU’s) N/A
Moisture (when packed) 5.5%
Protein 7.5% max.
pH 5 – 6

55 lbs. Comes bagged, in a box.